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Hazelnuts (Filberts) SHELLED 1lb bag (raw, certified organic)

UPA-0656


 
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Our Price: CAD $19.99

Stock Status: Currently In Stock


Product Code: UPA-0656
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Hazelnuts (Filberts) SHELLED 1lb bag (raw, certified organic)

Also known as filberts and cobnuts, these sweet, rich, grape-size nuts are a good source of energy as they contain around 62% of oil content. Hazelnuts are a source of the essential unsaturated fatty acid, linoleic acid, and the best nut source of manganese.

It is also a good source of Vitamin E (Alpha Tocopherol), copper and zinc. It also contributes significant amounts of protein, fiber, iron, phosphorus, vitamins B1, B2, C, and folate.

Country of origin: Turkey

We receive products from various countries depending on availability. Please contact us if you would like us to double check the origin.

Average Customer Review: Average Customer Review: 4.5 of 5 4.5 of 5 Total Reviews: 6 Write a review.

  0 of 0 people found the following review helpful:
 
5 of 5 December 9, 2023
Reviewer: Jovette Letourneau from Sherbrooke, QC Canada  


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  0 of 0 people found the following review helpful:
 
5 of 5 November 25, 2023
Reviewer: Liette Pineo from Porters Lake, NS Canada  


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  1 of 1 people found the following review helpful:
 
4 of 5 Hazelnuts May 16, 2020
Reviewer: orlene speight from Salmon Arm, BC Canada  
These hazelnuts are tasty. I soak them to use in making my crackers along with soaked almonds.

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  0 of 0 people found the following review helpful:
 
5 of 5 Nice June 17, 2019
Reviewer: Orb from Brampton, ON Canada  
These are tasty and my customers loved the vegan product I made

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  3 of 3 people found the following review helpful:
 
4 of 5 Hazelnuts February 5, 2019
Reviewer: Colleen Collins from Freeport, NS Canada  
There are two things I absolutely love to make with these hazelnuts; homemade nutella and hazelnut milk which is the ultimate coffee and Dandy Blend additive, it takes it to a whole new level.  (make the milk with 3 cups water & 1 cup hazelnuts, while you blend add 1 medjool date, a pinch of salt & add 1/2 - 1 tsp. lemon juice after it goes through the nut milk bag)

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