Easy Sprouting Directions:
SOAK - Rinse the seed. Soak seed in water for 4 - 8 hrs. Drain. Spread 2 or 3 layers deep in the bottom of a sprouting tray
RINSE - Twice a day, rinse or spray mist thoroughly. Keep covered; condensation formed helps the hulls fall off. For greener leaves, cover with plastic bag & expose to bright indirect light for the last day or two
ENJOY - Ready to eat in 10 to 12 days.