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Great Seasoning |
June 29, 2010 |
| Reviewer:
Gabi
from Mississauga, ON Canada
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Lovely flavour, great addition to almost anything... not harsh like the stuff from the grocery store. MORE than worth the $$. Many people worry about the sodium content, but you need relatively little in your food so in the greater scheme of thing, the sodium becomes nothing to worry about. I use it in my raw soups, salad dressing, juices, marinated and dehydrated sweet potato chips ... anything you can think of.
You'll be glad you tried it!
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