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Organic Green Tea Kelp Noodles - (Raw) 12 oz.

Our Price: $5.99

Stock Status:Currently In Stock

Product Code: KLP-601

We have added organic green tea to our Kelp Noodles, a sea vegetable in the form of an easy-to-eat noodle. Not only do you get a great noodle that's raw, gluten-free, rice-free, and full of trace minerals, you also get the added benefits of the powerful anti-oxidants found in green tea.

Kelp Noodles are a sea vegetable in the form of an easy to eat raw noodle. Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free,  and very low in carbohydrates and calories. Their noodle form and neutral taste allow for a variety of uses including salads, stir-fries, hot broths, and casseroles, while their healthful content provides a rich source of trace minerals including iodine, which kelp is well known for. Their unique texture completes the package, making Kelp Noodles a one-of-a-kind healthful and tasty alternative to pasta and rice noodles. Best of all, no cooking is required. Just rinse and add the noodles to any dish and they are ready to eat!


Recipe Suggestions:

Serves 6 as a side dish- 4 as a main

16-oz  pkg Sea Tangle Green Tea Kelp Noodles
2 tbsp peeled, grated ginger  
1 C carrots-grated
1/2 C coconut water
1 C each red and green cabbage shredded
1 tbsp sesame oil
2 C (about) shredded baby bok choy
2 tbsp lemon or lime juice
¼ C shredded daikon radish, or regular red radish
1½ tsp Celtic sea salt
6 tbsp almond butter* (see item ART-0010 or ART-0009)
½ tsp cayenne pepper, optional

Wash, shred, and grate all vegetables and place them in a bowl with the Kelp Noodles (these noodles are ready to use, ready to eat – just open the package and put in bowl!)

Blend almond butter, ginger, coconut water, sesame oil, lemon juice, sea salt, and cayenne, if you’re going spicy!   Blend well.  Pour dressing over your vegetables and noodles, toss, and let salad sit to marinate for 30 minutes.  

* Almond butter can be substituted for other nut butters.  
- Cashew Butter (see ART-0011 or ART-0012)
- Pecan Butter (see ART-0014)
- Walnut Butter (see ART-0015)

Or take any pasta sauce recipe from our great selection of Raw Food Books and Use with Kelp Noodles!

Serving Size: 4 oz.
Servings per Package: 4
Amount per serving:
Calories:                     6
Calories from fat:        0
Total Fat 0 g                0%
 Saturated Fat 0 g       0%
Cholesterol 0 mg         0%
Sodium 35 mg             1%
Total Carbs 1 g            0%
 Dietary Fiber 1 g        4%
 Sugar 0 g                  0%
Protien 0 g                   0%
Vitamin A                     0%
Vitamin C                     0%
Calcium                       15%
Iron                             4%
Percent Daily Values based on
2000 calorie diet.

Shipping Disclaimer for Cold Weather: When Kelp Noodles experience prolonged exposure to sub-freezing temperatures, the noodles will become inedible and tough to chew. We strongly recommend purchasing an insulated shipping container (please see accessories on right side for options) to help prevent freezing. In addition, we recommend Priority Courier when shipping the Kelp Noodles in the winter.  If you choose Expedited service, you will be held responsible for damage to the items.

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Average Customer Review: 5 of 5 Total Reviews: 2 Write a review.

  0 of 0 people found the following review helpful:
Awesome Kelp Noodles! July 23, 2017
Reviewer: Anonymous Person from Didsbury, AB Canada  
These kelp noodles are great! I really enjoy the 'green tea' flavour. It adds a bit more 'zing' to the noodles.

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  1 of 1 people found the following review helpful:
not bad! October 1, 2014
Reviewer: Julia from artsciencepirit.com  
First time trying noodles of this sort - and I have to say: not bad at all! These kelp noodles were like a crunchy rice noodle, mild taste, and who can complain about the easy prep? I will definitely try these again.

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Raw Vegan Food > Kelp Noodles & Raw Pastas
Raw Vegan Food > Sea Vegetables & Algaes