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  Home > Raw Vegan Food >

  Sacred Heart Chocolate Bar – NEW!! "Gold Ormus", 1.44 oz. LIMITED EDITION
SAC-0022


 
Our Price: CAD $18.99


Stock Status:In Stock

Product Code: SAC-0022
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Description
 

Gold Ormus Sacred Chocolate Heart - Limited Edition

The moment has finally arrived, the moment on which many have been waiting for years.  Sacred Chocolate is proud to announce our newest LIMITED EDITION Chocolate Golden Spiral Heart Bar known simply as “GOLD ORMUS”.


“GOLD ORMUS” is a straight dark chocolate bar at a 70% Ecuadorian cacao content and sweetened with maple.  IT HAS AN AMAZING 2mg OF PURE ORMUS GOLD IN IT!  This special ormus gold has been under development for over a dozen years by David Wolfe, Sacred Steve, and one of the top chemists in the world.  This is the exact same ormus gold found in David Wolfe's 2 Fl. Oz. liquid ormus gold (containing 10mg of pure ormus gold per Fl. Oz.).  This EXTREMELY RARE and limited chocolate comes as a 1.44 ounce bar poured into our famous Golden Spiral Heart shape.

 

Re-birthed in recent years by the scientific research and efforts of David Hudson, and confirmed by nuclear labs, General Electric Company, Phelps Dodge International Corp., and others, ormus (or, more specifically, "orbitally rearranged monatomic elements"--ORMES) has been linked to ancient alchemy, the philosopher's stone, the manna mentioned in the bible, the ark of the covenant, the Egyptian pyramids, and several other "lost" esoteric scientific art forms of the east and west.


Sacred Chocolate is slowly stone-ground from bean to bar right in our custom chocolate factory in San Rafael, California, which was designed from the ground up to make raw chocolate!  Each 1.44oz bar comes in the shape of a perfect golden spiral heart, symbolic of the fact that raw cacao is so good for the heart.  This delicious Sacred Heart chocolate bar is hand poured & hand wrapped.  All Sacred Chocolate is prayed over by Sacred Steve, the Sacred Chocolate Oompa Loompas and others!

NOTE:  This bar has NOT been certified organic.  However, we are using the same organic ingredients that are being used in our certified organic bars.

INGREDIENTS
"Cacao Nibs, *Maple Sugar, "Cacao Butter, "Whole Cacao Beans with SKINS, GOLD ORMUS (2mg).
 
"100% Organic, *Organic
 
Dairy/Gluten/Soy/Cane Sugar FREE.
Cacao Content: 70%
Produced in a Facility that also Processes Nuts.
Produced below 115 Degrees Fahrenheit.

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A word from David Wolfe:

In 1996 I met Steve Adler at a raw-food potluck. Our very first conversation was about David Hudson's discovery of the Ormus minerals. Steve inspired me that day to dive back into the study of Hudson's audio lectures. I am sure that my study of Hudson's discoveries have never abated since that moment. Thus began, not only a lasting meaningful friendship with Steve Adler, but also due to Hudson's discoveries, an opening began within me about the mistaken assumptions of mainstream analytical science and nutrition.

Hudson's discovery of the Ormus minerals and the subsequent theories developed about the Ormus minerals by the "Ormus research community" are profound and they include the following insights:

1. The Periodic Table of the Elements is incomplete. More minerals exist in Nature than we have accounted for. In fact, Hudson showed that aluminum, carbon, silicon, iron, and calcium are not always these minerals and that there our mistakes in analytic mineralogy.

2. The Ormus minerals are more important to human life and to life in general than the "trace minerals."

3. That specific Ormus minerals (such as Ormus Gold) could be concentrated and when ingested could deliver special healing, psychological, mental and spiritual effects.

4. That the human body is designed to absorb a much higher level of Ormus minerals than we normally can obtain from food — especially cooked/oxidized/processed food.

5. That Ormus Gold is likely the most important healing Ormus mineral and has a history of ancient use.

In 2006, we made a breakthrough in the production of Ormus Gold and we have been working on getting Ormus Gold into a raw chocolate bar since that time. We are proud to announce that we have succeeded in creating the world's first Ormus Gold Raw Chocolate Bar!!

Since 1996 Steve and I dreamed of one day creating our own Ormus mineral products.
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A word from Steve Adler:

Since the first time I listened to David Hudson speak on the subject of ormus, I knew I would be involved with this unique material. Recently, I had the opportunity to meet David Hudson and ask him questions. One piece of information stood out to me more than anything else. Hudson said that only ormus gold has the ability to be a superconductor at human body temperatures. It is my belief that this is the reason the alchemists and ancients focused on gold more than the other important ormus elements such as rhodium and iridium. From Hudson’s research all three have holistic healing properties, but ormus gold has another interesting characteristic: Ingested in large quantities by a spiritually advanced and ready human, it has the ability to increase the natural superconductivity of the body to such a degree, that abilities such as telepathy, levitation, and omniscience are greatly enhanced or even become the norm. Hudson makes the connection that this is what actually was referred to as the “Egyptian Rite of Passage” performed by the ancient pharaohs of Egypt. It has been my goal to incorporate this amazing material into Sacred Chocolate in order to create a very special sacred food that can assist humanity in the elevation of consciousness and opening of the Sacred Heart.
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The Egyptian sacred texts say that the “Gods” were guided to use gold in order to feed the light body known as the Merkaba-- Mer meaning light, Ka meaning spirit, and ba meaning soul. ORMES elements have been documented as losing and regaining mass by being able to tunnel into other dimensions—this is thought to be a result of the material’s superconductive properties. The Pharaohs who consumed large amounts of “white powder of gold” while undergoing special fasting and meditation techniques were said to ascend to heaven through this special “rite of passage”. Modern day alchemists believe that ormus, sometimes also called “m-state” is linked to or at the foundation of what has been known as the “Philosopher’s Stone”. The Egyptians referred to it as mfkzt, the Israelite priests called it manna, and the Mesopotamians called it shem-an-na. Wei Po-yange, one of the earliest Chinese alchemists, wrote that “The Pill of Immortality” is made of an edible powder derived from gold.

Ormus is a scientific discovery, confirmed by David Hudson, various nuclear labs, General Electric Company, Phelps Dodge International Corp, and others, described as “orbitally rearranged monatomic elements” (O.R.M.E.S. or ORMES ). David Hudson was the first to also call the substance “ormus” which connects it to the “tree of life”. Ormus is a phase of matter that until recently was unknown to exist in a modern scientific context. The platinum group elements (which include gold), and a few others, have been discovered to exist in the ORMES state. When these atoms exist in a single atom state and are influenced energetically in the appropriate way, the electrons of the atoms establish themselves in a new configuration that causes the atom to exist in a non-metallic state—We call this state the ORMES state.

In nature, this state of matter is usually bound or trapped by other compounds such as salts, water, polysaccharides, plants (especially in aloe, grapes, carrots, to name a few and depending on the soils in which they are grown), and animals (especially in the brains). The naval weapons research institute believes that much of the communication that takes place in animal nervous systems is due to a superconductive phenomenon that is not completely understood. Hudson believes this phenomenon is caused by the ORMES elements, since the ORMES elements exhibit superconductive properties. Hudson also believes that if one consumes enough ormus gold and is in the right frame of mind and heart, one will become completely superconductive. His warning, though, is strict: Although hard to achieve, once begun, this process CAN’T be reversed.

The Sacred Heart is the ultimate bond and unique connection to the Divine. Through this portal all is done and undone. Ormus gold can assist the mind to relax more easily so that the self can access the Sacred Heart in more profound and deeper ways and come into communion with all that is. It is also believed that it can positively affect the communication mechanism of the brain and entire nervous system all the way down to the DNA level.

Blessed raw chocolate and ormus gold make the perfect combination for those individuals seeking a sacrament by which they can feel assisted in their pursuits of higher consciousness and Sacred Heart openings.

From our Hearts to Yours,

Sacred Steve & The Oompa Loompas at Sacred Chocolate




“Sacred Chocolate is clearly the best chocolate bar ever. Take one bite and you will know that Sacred Foods™ has cracked the cacao code.” — David Wolfe

Formerly only available at raw-food retreats and David Wolfe events, this extraordinary chocolate product has finally made it to the internet! This rare product is a one-of-a-kind delight unlike any chocolate product ever made. Swiss and Belgian chocolatiers are shaking in their shoes at the profound taste and creamy implications of this gourmet chocolate product.

Certified Organic, Vegan, Halal, Kosher & nutritionally the best chocolate ever!


Certified Organic, Vegan, Halal, Kosher & nutritionally the best chocolate ever!

 

Sacred Chocolate® is RAW!   RAW Chocolate is a Super Food!

Raw cacao is one of the most, if not THE most, nutrient rich and complex foods known to man.  All chocolate starts out as raw cacao “beans” or nuts - the seed of the cacao fruit which grows on a tropical tree. The usual roasting/processing of chocolate destroys a significant amount of its valuable health supporting properties. Much of the mood elevating, antidepressant and antioxidant qualities are eliminated with heating.  High speed processing, cooking and roasting, destroy sensitive nutrients, create rancid fats, and corrupt the delicate, complex flavor of the cacao nib (bean without the skin). One of the main differences between raw cacao and the chocolate typically available on the open market (cocoa, a processed substance) is that raw cacao has all the original healthy cacao butter containing all the original essential fatty acids and amazing taste originally found in the bean. Raw cacao or chocolate should not be confused with other substances such as coco (coconut), kola (a nut whose flavor is used in soft drinks), or coca (the leaf of the plant from which cocaine is derived). Cocoa and cocoa butter are cooked, processed substances derived from raw cacao nibs (or “beans”/nuts).

 The Health and Healing benefits of Raw Chocolate

~     Raw Cacao is the highest known source of anti-oxidants by a factor of almost 5! It has nearly 20 times the antioxidant levels of red wine and up to 30 times the level found in green tea!

~       #1 Source of Magnesium. Over 80% of the US population is deficient in Magnesium. In nature, the primary source of Magnesium is cacao (raw chocolate beans).

~       10 times more Chromium than whole wheat, it’s the highest of any major food.

~       RAW chocolate contains Zero to 1/20 the Caffeine of coffee beans.

~       Why does chocolate makes us feel good? RAW Chocolate contains more than 300 known Phytochemicals including PEA, Anandamide & Tryptophan, natural anti-depressants, serotonin builders, and stress defense shield boosters. Other ingredients seem to act by affecting the brain’s own neurotransmitter network.

~       RAW Chocolate helps open the heart, makes you feel good and is good for you!  This is because the theobromine present in raw cacao (the scientific name for cacao is theobroma cacao, which means “food of god”) dilates blood vessels and therefore helps oxygen and nutrients get into the cells.

 

 What makes Sacred Chocolate® different from other chocolate?  



~                Sacred Chocolate® is hand made with much love and high vibration in a small custom-designed, certified organic, vegan, kosher, halal, carbon balanced factory in San Rafael, California. We are committed to providing the most exceptionally tasting and nutritionally beneficial chocolate, and educating people on the super-food properties of RAW chocolate, and what makes it so sacred! 5% of all profits donated to the Fruit Tree Planting Foundation

~                Sacred Chocolate® is a certified Organic, Vegan, Kosher and Halal, artisanal chocolate bar made with whole RAW cacao beans, including the nutritious skins. All Sacred Chocolate® heart shaped bars include the SKIN of the cacao bean for flavor and nutritional purposes. The skin adds a fruity complexity to the chocolate and has super nutrition, analogous to the skin of a cucumber or orange.   Sacred Chocolate® is always slowly stone ground at low temperature to ensure that the heat sensitive naturally occurring antioxidants are not destroyed. Our ingredients are always RAW where possible and always of the highest quality in terms of nutritional content and flavor. 

~                   We always use Organic or Wild crafted ingredients. We never use weak cacao “filler” beans to boost cacao percentage, or use cane sugar.

~                   We make our special chocolate over several days, the old fashioned way by slow stone grinding at low temperature. The Nacional Aromica variety cacao bean we use is from Ecuador and is purchased from the farmers at above Fair Trade Standards. Our cacao beans are never roasted and all manufacturing processes are kept below 114 degrees F to ensure maximum antioxidant retention.  Our ginger chocolate (57% cacao content) was lab tested and found to have an antioxidant rating (ORAC score) of 3-4 times that of a “normal cooked or roasted” dark chocolate bar of 60% cacao content.

~                    Every heart of Sacred Chocolate® is hand made with love and gratitude. From bean to bar all of our flavours are infused with love, peace, and gratitude by our universal prayers, chants, and mantras. We actually do this in our factory! In this way we honor, respect and give thanks to all beings that make possible this amazing food. At the same time, our Love raises the vibration of Sacred Chocolate® in order to raise your sacred heart frequency and consciousness. 


"Sun Sweet"



Certified Organic Ingredients:

"Cacao Nibs, "Inulin (from Jerusalem Artichoke), "Cacao Butter, "Whole Cacao Beans with SKINS, "Coconut, "Vanilla Bean.
 
"100% Organic
 
Dairy/Gluten/Soy FREE.
Certified Organic Ingredients by Weight: 100%.
Cacao Content: 70%
Produced in a Facility that also Processes Nuts.
Produced below 115 Degrees Fahrenheit.


Certified Kosher (by Kehilla Kosher), Halal (by IFANCA) and nearing completion for Fair Trade certification


Sacred Organic SUN SWEET is a special RAW ORGANIC VEGAN chocolate designed for people who are concerned about blood sugar related issues such as diabetes or yeast issues such as candida.  It is a simple dark chocolate which uses inulin from Jerusalem Artichoke as a sweetener.  Inulin is a long chain polysaccharide that has little to no effect on blood sugar (registers a very low value on the Glycemic Index) and is considered good for the intestinal flora.  Recently, SUN SWEET scored EXTREMELY high on Dr. Gabriel Cousens' special energy test.  SUN SWEET is semi-sweet bordering on bitter-sweet.  The cacao bean currently being made into SUN SWEET is called the “Arriba Nacional” from Ecuador.  This is a semi sweet chocolate.


Sugar Free - Dairy Free - Gluten Free - Soy Free - Diabetic Friendly

 

Open The Heart Discover the Magic!



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