 |
Made from whole, unpasteurized organic almonds from Europe, this organic almond butter is artisan made here at Blue Mountain Organics using our Better-Than-Roasted™process.European almonds aren't pasteurized like almonds grown the States, so you can be sure that the European almonds we use in our organic almond butter are free of chemicals or heat-sterilization that would diminish their nutrients.
Our organic almond butter has the highest protein content of any nut butter, and is rich in minerals, including magnesium, potassium, phosphorous, and especially calcium. They are high in mono-unsaturated fat, which helps to lower LDL cholesterol, and they contain oleic acid, which is believed to protect against heart disease.
Organic Almond Butter is great spread on crackers or fruit or mixed into smoothies and shakes for an added protein punch!
At Better-Than-Roasted® we start with premium, whole, certified organic nuts, seeds and grains. All of our Better-Than-Roasted® gourmet foods are handmade in small batches to ensure quality and freshness. This process involves sorting, soaking, rinsing and drying the nuts or seeds. The product is then dried at very low temperatures, maximizing the nutritional benefits. Once you try Better-Than-Roasted®, you will agree that our raw nuts and seeds are not only better than traditional nut products, but healthier too! Taste and feel the difference that raw, organic, sprouted superfoods can make™!
* Raw & Vegan
* No Preservatives, Non-GMO
* Made to Order in Small Batches in a peanut-free and soy-free facility
* 100% Natural, Wheatfree, Glutenfree
We start with premium, whole, certified organic nuts or seeds, which are kept in airtight cold storage to maximize freshness greatly reduce rancidity. We do not use seconds or pieces, since broken skins and nut fragments invite rancidity. We give preference to sources that implement fair trade practices.
Our Better-Than-Roasted™ (BTR™) nuts, seeds, and grains are all handmade in small batches. The process involves first soaking, rinsing and then drying the nuts or seeds. Our BTR™ nuts and seeds are dried at low, steady temperatures. Keeping the dehydrating temperatures lower than 108 degrees Fahrenheit maintains the raw qualities of the nuts and seeds, preserving the temperature-sensitive enzymes and maximizing the nutritional value of the nuts and seeds.
Additionally, we cull the nuts, seeds and grains as we soak them, spread them for drying, and again as we package them. This three-fold quality control process results in an extremely high quality, fresh, sweet and crisp nut or seed that is both healthier and better tasting than raw and conventionally roasted nuts or seeds.
We store our Better-Than-Roasted™ nuts and seeds in airtight packaging and cool temperatures to insure freshness and quality.
|
|
|
Taste mild just perfect 
