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Asian Mandoline Plus (Benriner) - Used by professional chefs

JC-0010


 
Our Price: CAD $89.99

Stock Status: Currently In Stock

Product Code: JC-0010
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Description
 
Asian Mandoline Plus (Benriner)

For fast slicing and fine juliennes, many professional chefs use this Japanese-made mandoline, consisting of a simple plastic tray that holds a razor-sharp straight blade set at an angle. The cutter comes with three julienne blades, which produce strips ranging from hair-thin to 1/4" wide. It comes equipped with 4 different blades giving you the ability to slice in many various ways. Easy to use, easy to clean design.

A knob moves the front of the tray up and down to adjust the thickness of your slice from nearly transparent to 1/8". Simply stick the fruit or vegetable on the finger guard and slide it down the tray and over the blade; a perfect slice falls below.

The standard flat blade cuts perfect slices which can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes for professional looking meals. Great for carrots, radishes, or any other firm vegetable. The medium toothed blade is excellent for quick and easy uniform stir-fry pieces. Suitable for almost any vegetable- try onions, peppers, radishes, beets, zucchini, etc. The coarse toothed blade can make chunky and crisp cuts of vegetable or fruits. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. 4 different stainless steel blades make the Benriner slicer great for all types of produce and various types of slices Safety device included to protect fingers from blade Double edged blade can cut in either direction Easy adjustment for thickness of cut.

Used by professional chefs.
Made in Japan



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