Rosemanol – 1 FL. OZ.
Rosemary oil is nearly four times more powerful than BHT, the
synthetic antioxidant used in preserving foods. This spice is rich in
flavonoids and minerals, particularly calcium, magnesium, potassium,
sodium, and phosphorous, which are easily assimilated by the body.
Rosemary enhances the value of any herb or vitamin due to its
nutritional value and tonic. Rosemary can be taken internally or rubbed
topically for a cooling sensation. Take it to activate the higher
centers. Be more alert with Rosemanol.