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Vintage Vinegar (8 fl oz (Apple Cider Vinegar) Raw & Unpasteurized with 'The Mother'
PRL-2933


 
Our Price: $11.99

Stock Status:Currently In Stock

Product Code: PRL-2933
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Description
 
Vintage Vinegar (8 fl oz)

Vintage Vinegar is a traditional health food made from apple cider that is unheated and unpasteurized. It contains the naturally occurring “mother of vinegar” which appears slightly cloudy. This product is made by slowly aging organic apple juice in wooden casks producing a superb vinegar for good health and zest.

The real thing - genuine, aged, raw vinegar! Surprisingly, many so-called “vinegars” are not true vinegars at all, but artificially made acetic acid — so they taste acidic, but without the time-proven beneficial properties of genuine, raw vinegar.

Perfect Partners: Combine Vintage Vinegar with Premier Olive Oil to make a delicious, tasty salad dressing or to flavor soups, main dishes, sauces, dips, popcorn and more.

* These statements have not been evaluated by the Food and Drug Administration. This health product is not intended to diagnose, treat, cure or prevent disease.

About Our Products

  1. Premier Research Labs provides consumers and health professionals with full lines of nutritional, body care, and lifestyle products that work synergistically to achieve and keep great health.

    PRL has clinically developed its products working together with medical doctors, chiropractors, nutritionists and other health professionals to produce functional food/herb phytonutrient products that embody “Nutrition That Really Works”™.

    PRL delivers uncompromising quality using unwavering standards of excellence to ensure extraordinary product purity. Premier Research Labs has developed, clinically tested and proven the effectiveness of each of its cutting edge nutritional formulas.

    About The Founder

    Three Decades of Providing
    Information and Products for Healthy Living

    Company founder, Dr. Marshall is a certified, internationally trained clinical nutritionist, past president of the International and American Association of Clinical Nutritionists, member of the American Society of Tropical Medicine and Hygiene, the host of HealthLine, a radio broadcast aired continuously since 1986, currently in over 15 states, and the author of many research papers and articles.
    He has operated one of the largest chronic illness practices in Southern California for many years. Currently his main activities include overseeing PRL’s manufacturing, as well as writing and teaching professional seminars.
    Dr. Marshall maintains clinical facilities in Torrance, California and Round Rock, Texas, where he continues to test and refine new and existing formulations.


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