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Rye Sourdough Starter - Dried (Net Wt. 3.4g) - Includes Instructions

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Our Price: $19.99

Stock Status: Currently In Stock

Product Code: TEM-63


Our Rye Sourdough Starter is our fastest sourdough starter culture; it proofs in under 3 hours to produce amazingly delicious rye and rye/wheat baked goods, like Rye Sourdough Psuedo English Muffins, Rye Sourdough Crepes, and more!

  • Each box contains 1 packet of dehydrated Rye Sourdough Starter Culture.
  • Store in a cool, dry place until ready to activate.
  • Activate using rye flour and unchlorinated, unfluoridated water (bottled spring water).
  • Sourdough starters culture at room temperature, 70-85F.
  • Once activated, feed your starter using 1 part starter, 1 part water, and 1-2 parts flour daily for frequent use or weekly, if baking infrequently.

Rye Sourdough Starter Instructions

  • Dried sourdough starter cultures can be ready to create baked goods within 3-5 days.
  • Sourdough starters culture at room temperature, 70-85F.

Rye Sourdough Starter Ingredients

  • Organic rye flour, live active cultures
  • This product contains no GMO ingredients.

Rye Allergen Information

  • Manufactured in a facility that processes products containing gluten.
  • Non-GMO

Rye Sourdough Starter Shipping Information and Shelf Life

  • Our Rye Sourdough Starter Culture is shipped in a barrier-sealed packet as a dehydrated culture.
  • Store in a cool, dry place.
  • Use by date on box.

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